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Fragrance: Camphor wood
refreshing
"Tea for Connoisseurs 2 Old Arbor Tree Pu-erh Tea Cake 2007"
Selected tea leaves are pan fried by skilful master in small batches
Pu-erh Tea: Famously produced in Yunnan China and popularised after the early days of storage of raw Pu-erh tea in Hong Kong
Iron Buddha II Oolong Tea Region_Sichuan - China Fragrance: Camphor woodUpgrade version of Iron Buddha I with more spring leaves. A popular tea of Fujian and North Guangdong province, famous of its strong orchid fragrance and lengthy refreshing aftertaste. Tea leaves are tightly rolled to timely release flavour. Medium fermented to yield stronger tea taste and longer shelf life. Flavour : Fruity fragrance, deodorised and degreased. Liquor : Orange yellow
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