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made by hand-selecting individual barrels from a deep stock of mature Canadian whiskies
Awards & Recognition
bottled shortly after distillation Bottle Signature clear bottle with agave-shaped ceramic stopper The slow brick horno cook is the same process used across the Clase Azul range
The best aged expression in the Don Julio range
Saffell earns its place as one of the more interesting bottles on the shelf:
El Cristiano Reposado XR Tequila Owner - LMVH made by hand-selecting individual barrelsProduction & Craftsmanship The dual barrel approach is unusual for a reposado and gives XR more sweetness and complexity than the standard six month version. Agave 100% Blue Weber Agave, matured a minimum of 6 years Cooking High pressure autoclave Extraction Roller mill Fermentation Stainless steel tanks, native yeast, fermented without fibre Distillation Double distilled Still Type Stainless pot stills with copper coil Additives Additive free Aging
