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layered with subtle savoury notes and exotic fruits on the finish
This complex and alluring Grenache captivates from the first swirl
It's no wonder this classic Barossa expression remains Australia's favourite red
Crafted from 100% Pinot Gris
10% Mourvedre
Bodegas Valdemar Conde Valdemar Rioja Reserva Barossa layered with subtle savoury notesA beautifully matured blend of 80% Tempranillo, 10% Mazuelo, 6% Garnacha and 4% Maturana, this wine spent 21 months in oak barrels, developing depth, complexity and finesse. Bright ruby with an intense hue, the nose opens with layered aromas of black fruit, toffee, and licorice, interwoven with hints of wild herbs, spice, underbrush and a touch of earthy minerality. The palate is vibrant and well balanced, with supple tannins and a long, elegant
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