Pasote Anejo Tequila 750ml 2004 Created by blending rum that's

Created by blending rum that's distilled from locally grown sugarcane with freshly roasted

Sgarzon translates to "shoot" in the local dialect

Renato Ratti Barbera D'Asti Battaglione has ripe aromas and notes of red fruit and black cherry with spice layered underneath

Best from 2025 through 2046

The region’s vineyards are sheltered by Mount Amiata and kept dry by sea breezes from across the hills to the west

Pasote Anejo Tequila 750ml 2004 Created by blending rum that'sFlavor of roasted agave for a harmonious aroma of vanilla and sweet coconut. The palate is decadently rich and velvety smooth, tasting predominantly of roasted oranges and cinnamon due to the long aging period.