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with a smoky element and underpinned with luscious acidity
serve nicely chilled
This 2014 vintage is gracefully matured and drinking superbly
- Meat/fish: Pork schnitzel with lemon and parsley potatoes
orchard fruit and a lightly creamy
Williams & Humbert, 'A Winter's Tale, Jerez DO, NV Pouilly-Fume with a smoky element andDark golden amber in colour, with aromas of dry fruits aged wood and notes of flor. It is smooth, round and full bodied on the pallet, yet not too sweet. Jerez, Andalusia, Spain Pedro Ximenez, Palomino Vegan 19. 5% ABV Food Pairing Pairs well with a variety of cheeses, including brie, Caerphilly, goat's cheese, Torta del Casar, and truffled cheeses.
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